?EAT THIS TONIGHT-

A visit to downtown Cairo wouldn’t quite be complete without a visit to CaiRoma after watching a film or attending a play. Their items genuinely feel like they have emerged from an Italian Nonna’s kitchen or out of a proper clay oven. The bruschetta is crisp and the tomato and basil topping fragrant and offers a hefty chunk of flavor with every bite. The pizzas are in the true neapolitan fashion: The dough is airy and its flavor is just right to complement the variety of fresh toppings that are bursting with textures and tastes to appease every palate. A special mention goes to their gnocchi: Their homemade pillows of potato flour are soft and when bitten release a zing of the sauce that they were cooked in. The restaurant is located in a small alleyway off of Youssef El Gendy street in Bab El Louq in Downtown. If you want to enjoy CaiRoma at home you can order via Talabatbetween 3pm and 1am everyday.

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