Kokomo is now open at Somabay Red Sea: Indulge in our slow-cooking methods and natural wood smoke that brings the best out of each ingredient, resulting in dishes that are both tender and flavorful. From our smoked briskets to our paellas, every dish is a tribute to the timeless tradition of cooking over an open flame, creating a unique dining experience that is sure to impress. Visit Kokomo at the S.Cape Beach daily from 12pm until 6pm, and Kokomo at Marina daily from 6pm until 12am. For more information, please call 012 0033 3111 or 012 0044 4111.