{"version":"1.0","provider_name":"EnterpriseAM Egypt","provider_url":"https:\/\/enterpriseam.com\/egypt","author_name":"enterpriseam admin","author_url":"https:\/\/enterpriseam.com\/egypt\/author\/enterpriseam\/","title":"Startups are fuelling a \u2018dark kitchen\u2019 industry","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FUmpGBpXfH\"><a href=\"https:\/\/enterpriseam.com\/egypt\/2019\/05\/22\/startups-are-fuelling-a-dark-kitchen-industry\/\">Startups are fuelling a \u2018dark kitchen\u2019 industry<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/enterpriseam.com\/egypt\/2019\/05\/22\/startups-are-fuelling-a-dark-kitchen-industry\/embed\/#?secret=FUmpGBpXfH\" width=\"600\" height=\"338\" title=\"&#8220;Startups are fuelling a \u2018dark kitchen\u2019 industry&#8221; &#8212; EnterpriseAM Egypt\" data-secret=\"FUmpGBpXfH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/enterpriseam.com\/egypt\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/ent.news\/2019\/5\/2812.jpg","thumbnail_width":1,"thumbnail_height":1,"description":"Startups are fueling a \u2018dark kitchen\u2019 industry: Venture capitalists and startups are putting significant money and time into establishing so-called \u2018dark kitchens,\u2019 which only serve delivery customers, Tim Bradshaw writes in the FT. With the increasing demand for food delivery services resulting in the proliferation of companies like UberEats and Deliveroo, investors are now shifting [&hellip;]"}